I-Copper ye-Coconut ye-Coconut yeWayini yeWayini
Isixhobo sokusombulula iingxaki zokugcinwa kwewayini ebomvu, ukugcinwa okusebenzayo kunye nokugcinwa kwexesha elide.
Kwindlela elungileyo ye-champagne, yokutywina kunye nokuchasana ne-anti-shake yimfuno yayo esisiseko, ukuthintela iwayini ekutyhaleni ibhotile kunye nokuthintela ukungcungcuthekisiwe.
Isinyithi sentsimbi, iBakala lokutya le-Silic South, ikhuselekile, isempilweni necocekile, indlela yethu ilungele iibhotile zomlomo. Intsebenzo yokutywina ilungile, nokuba ibekwe ezantsi, ayiyi kuvuza ngaphandle.
Emva kovavanyo lobunini bomoya, itywina le-vacuum lingu-Airtight iiyure ezili-128, uqinisekisa ukungcamla kwewayini ebomvu kunye nokukhusela umlomo.
Indlela yokusetyenziswa ilula kakhulu, ivule ibhulukhwe yentsimbi, ibhobhoza i-cork, kwaye ivale ibhulukhwe.
Kufuneka kuqatshelwe ukuba kuba uxinzelelo lomoya kwibhotile lunyuke kakhulu emva kokucinezelwa, nceda ungajamelanga abantu xa uvula ibhotile ukuthintela ukulimala ngengozi.
